| Confectionary |
II |
M06- Applying first aid.pdf |
25-10-2021 |
|
| Confectionary |
II |
M07-Check & rectification .pdf |
25-10-2021 |
|
| Confectionary |
II |
M08-Routine Maintenance.pdf |
25-10-2021 |
|
| Confectionary |
II |
M09- Chocolate Confectionery.pdf |
25-10-2021 |
|
| Confectionary |
II |
Invalid File |
25-10-2021 |
N/A |
| Confectionary |
II |
M12-Dough Mixing.pdf |
25-10-2021 |
|
| Confectionary |
II |
M13- Mixing or Blending .pdf |
25-10-2021 |
|
| Confectionary |
II |
M14- Chocolate Refining.pdf |
25-10-2021 |
|
| Confectionary |
II |
M15- Operating an Extrusion .pdf |
25-10-2021 |
|
| Confectionary |
II |
M17- Confectionery Depositing or Molding .pdf |
25-10-2021 |
|
| Confectionary |
II |
M18- Automated Cutting Process.pdf |
25-10-2021 |
|
| Confectionary |
II |
M17- Confectionery Depositing or Molding .pdf |
25-10-2021 |
|
| Confectionary |
II |
M19- Operating a Boiler.pdf |
25-10-2021 |
|
| Confectionary |
II |
M20- high and low boiled confectionery.pdf |
25-10-2021 |
|
| Confectionary |
II |
M21- Panning Process.pdf |
25-10-2021 |
|
