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Occupation level Files Posted date
Fruit & Vegtable Processing III M14 Performing Basic Product.pdf 25-10-2021
Fruit & Vegtable Processing III M15 Aroma recovery process.pdf 25-10-2021
Fruit & Vegtable Processing III M18 implement and monitor enviroment.pdf 25-10-2021
Fruit and Vegetable II M04 Implementing food safety.pdf 25-10-2021
Fruit and Vegetable II M05 Operating side by side.pdf 25-10-2021
Fruit and Vegetable II M06 Water purification.pdf 25-10-2021
Fruit and Vegetable II M07 Hydro Cooling.pdf 25-10-2021
Fruit and Vegetable II M08 Temperature control.pdf 25-10-2021
Fruit and Vegetable II M09 Pre processing.pdf 25-10-2021
Fruit and Vegetable II M10 Raw material.pdf 25-10-2021
Fruit and Vegetable II M11Cooling and wrapping.pdf 25-10-2021
Fruit and Vegetable II M12 Juice extraction.pdf 25-10-2021
Fruit and Vegetable II M13 Homoginizing.pdf 25-10-2021
Fruit and Vegetable II M14 Heat treatment.pdf 25-10-2021
Fruit and Vegetable II M15 Evaporation.pdf 25-10-2021
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